Take a Taste Tour Across 6 Continents and More!
EPCOT® INTERNATIONAL FOOD & WINE FESTIVAL
JULY 15 THRU NOVEMBER 20
Like a passport especially for your palate, the EPCOT® International Food & Wine Festival is a magical taste tour—one that whisks you off on a fun and flavorful journey across six continents. It’s a delicious celebration filled with global marketplaces, live entertainment, and more. So come sip and savor your way through EPCOT®, as you delight in some of your favorite flavors, and try plenty of new ones along the way.
There’s even an entire menu of family fun including Remy’s Ratatouille-inspired scavenger hunt and Emile’s Fromage Montage, where you can sample a variety of unique cheeses and even indulge in an opportunity to earn a very special festival treat.
Throughout the day, you’ll find that taste isn’t the only thing on tour. Catch performances throughout the festival, including amazing acts like Voices of Liberty, Mariachi Cobre, and the Jammin’ Chefs.
What’s more, the magic kicks off in summer and spans 128 days. So come join us in this culinary wonderland brimming with fresh flavors and succulent sounds. It’s all here at EPCOT® International Food & Wine Festival.
Entertainment and offerings subject to change without notice.
A Culinary Adventure to Savor
Stroll across 6 continents—and beyond—as you sample mouthwatering delicacies. Dine on delectable dishes at delightful marketplaces, including returning favorites like Canada, Greece, Germany and Appleseed Orchard.
Discover a cornucopia of cultures, cuisines and innovative cooking techniques from chefs worldwide. This food aficionado’s paradise is replete with delicious dishes, fine wine, craft beer, spirits and other beverages sure to satisfy every palate.
Explore global marketplaces below.
The Alps – Opening October 1
Indulge in comforting Alpine cuisine, like warm Raclette Swiss cheese served with a baguette.
Australia
Embark on a culinary journey Down Under as you sample popular Australian dishes.
Appleseed Orchard
Celebrate autumn with delicious apple creations paired with ciders and beers.
Belgium – Opening October 1
Satisfy your sweet tooth with a fluffy Belgian waffle—or enjoy a savory beer-braised beef dish.
Brazil – Opening October 1
Dig into South American cuisine and culture with the Land of the Palms’ finest fare.
Brew-Wing at the Epcot Experience - NEW!
Explore an array of crowd-pleasing picks like chicken wings and flatbreads—along with assorted beers and ciders.
Canada
Discover delightful dishes, lagers and wines from the Great White North.
China
Please your palate with popular Chinese plates, mango bubble milk tea, draft beer and cocktails.
The Donut Box
Choose from an adventurous assortment of donuts, as well as refreshing beverages.
Earth Eats hosted by Impossible™
Delight in hearty plant-based fare featuring Impossible™ foods, as well as wine, chai tea or a chai tea cocktail.
Flavors from Fire hosted by The NFL on ESPN
Score a touchdown of flavor with hearty dishes that are sure to tackle the toughest appetite.
France
Fall in love with the classic cuisine of France—along with assorted wines or a slushy cocktail.
Germany
Venture to Germany for Bavarian bites sure to sate foodies of all ages—every dish is köstlich!
Greece
Opa! Savor traditional Greek dishes like spanakopita and lamb moussaka.
Hawaiʻi
Traverse the Pacific for tropical flavors and island favorites both savory and sweet.
Hops & Barley
Stay stateside for all-American craft beer, wines and the hottest tastes from coast-to-coast.
India – Opening October 1
Spice up your life with bold Indian cuisine, like Madras red curry and Korma chicken.
Ireland – Opening October 1
Enjoy favorites from the Emerald Isle, like Irish sausage and seafood pie—which pair wonderfully with Irish ale and mead honey wine.
Italy
Savor the simple elegance of cucina italiana, with some of the world’s best-loved food and wine.
Japan
Delight your appetite with sushi and other delish dishes, as well as libations from the Land of the Rising Sun.
Kenya – NEW! Opening October 1
Set off on a safari of flavor as you enjoy traditional Kenyan food and beer.
Lobster Landing – NEW! Opening October 1
Get a taste of New England as you indulge in luscious lobster creations.
Mac & Eats – NEW! Opening October 1
Discover macaroni-and-cheese combos your mom never imagined!
Mexico
Take your taste buds south of the border as you enjoy chilaquiles, tacos, Mexican craft beer and margaritas.
The Noodle Exchange – NEW!
Savor the flavors of the Far East served up in delicious noodle dishes.
Refreshment Outpost
Nibble like there’s no tomorrow—stop by for satisfying snacks and beverages to go.
Refreshment Port hosted by Boursin® Cheese
Satisfy your craving for comfort foods—like chicken nuggets, poutine and soft-serve ice cream.
Rotunda Bistro – NEW!
Nosh on tasty cuisine featuring fresh seafood and produce in the American Adventure Pavilion.
Shimmering Sips hosted by CORKCICLE®
Get the brunch party started! Sample sweet treats and mimosas mixed with the perfect twist.
Spain – Opening October 1
Feast on flavorful Spanish foods—like paella, seafood salad and charcuterie—along with beer and wine.
The Swanky Saucy Swine – NEW!
Try out tantalizing pork dishes along with wine, beer or a cocktail.
Tangierine Café: Flavors of the Medina - NEW!
Treat your senses to traditional Moroccan cuisine, like grilled kebabs and a falafel pita.
Booth Recap:
NEW food booths for 2021 include Brew-Wing at the EPCOT Experience, Kenya, Lobster Landing, Mac & Eats, The Noodle Exchange, Rotunda Bistro in American Adventure, The Swanky Saucy Swine, Tangierine Cafe — Flavors of the Medina.
Booths opening October 1 include The Alps, Belgium, Brazil, India, Ireland, Kenya, Lobster Landing, Mac & Eats, and Spain!